Sizzling Chinese Beef Stir Fry and Rice - NEW

Our Sizzling Chinese Beef Stir Fry and Rice is delicious, featuring tender slices of beef marinated in a savory blend of teriyaki sauce, soy sauce, garlic, ginger, and a touch of sesame oil for depth of flavor. The tender beef is seared to perfection, locking in its juicy texture and sweet and savory flavors. Tossed with fresh green beans, peppers, and onions, and served with a generous serving of white rice. We garnish it with a sprinkle of toasted sesame seeds and fresh green onions. This meal is a perfect harmony of flavors and will be a winning dinner!

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Beef, Rice, Green Beans, Onions, Peppers, Stir Fry Sauce (orange juice, sugar, water, soy sauce (water, soybeans, wheat, salt), canola oil, vinegar, cornstarch, soybean, Worcestershire sauce, ginger puree, garlic, salt, molasses, anchovies, caramel color, oyster extract, spices, xanthan gum, paprika, sesame oil), fresh herbs, house seasoning Contains: Soy, Sesame, Wheat, Fish (Worcestershire)

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition