Garden Veggie Frittata - NEW - Front Porch Pantry

Garden Veggie Frittata - NEW

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Our garden vegetable frittata is a delightful and flavorful dish that showcases vibrant and fresh flavors of a variety of vegetables (spinach, roasted red and yellow tomatoes, mushrooms, white onions, green onions, fresh herbs), five fresh eggs, cream, a blend of cheeses, and savory of herbs and spices. baked until golden and fluffy. This meal is so versatile, great for breakfast, brunch, or even as a light dinner. You can also use this casserole to make breakfast tacos, loaded biscuits, or sandwiches.

Remove from container and heat in a preheated oven on 325° for 8-10 minutes or heat in the microwave in thirty second intervals until desired heat is reached.

Eggs, cheese, cream, spinach, tomatoes, mushrooms, onions, garlic, shallots, fresh herbs, house seasonings Contains: Egg, Milk

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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Customer Reviews

Based on 31 reviews
77%
(24)
13%
(4)
10%
(3)
0%
(0)
0%
(0)
R
Reatha P.
Garden Veggie Frittata

the frittata was really good. I enjoyed every bite. The serving was easily enough for two

B
Betty F.
Delicious!

Every meal that I get from Front Porch is DELICIOUS!! I can’t think of anything to complain about! I try to get the lower calorie/healthier choice meals and I can’t believe how good they are!!

C
Charlene H.
Garden Veggie Frittata

This is delicious. The portions are large. We made 3 servings from it. Hope it is offered often.

R
Richard B.
Breakfast or Lunch Delight!

Actually anytime. 4 good-sized servings. Will always have this meal on my list to order when it is available again. Low Cal and Sodium per serving for those on restricted diets. Taste is no hampered in any way.

D
Deborah H.
Garden Vegetable Frittata

Very good and large.

Details

Our garden vegetable frittata is a delightful and flavorful dish that showcases vibrant and fresh flavors of a variety of vegetables (spinach, roasted red and yellow tomatoes, mushrooms, white onions, green onions, fresh herbs), five fresh eggs, cream, a blend of cheeses, and savory of herbs and spices. baked until golden and fluffy. This meal is so versatile, great for breakfast, brunch, or even as a light dinner. You can also use this casserole to make breakfast tacos, loaded biscuits, or sandwiches.

Preparation

Remove from container and heat in a preheated oven on 325° for 8-10 minutes or heat in the microwave in thirty second intervals until desired heat is reached.

Ingredients

Eggs, cheese, cream, spinach, tomatoes, mushrooms, onions, garlic, shallots, fresh herbs, house seasonings Contains: Egg, Milk

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition
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