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Our bundts are so cute, just wiggle, jiggle, and turn upside down, and you are in for a treat. Our whiskey cake recipe is absolutely delicious! The syrup seeps down into the cake like a sponge. This moist cake will melt in your mouth and perk a kiss on your front porch.
Eat and enjoy!
Sugar, Flour, sweetened condensed milk, caramel topping, whiskey, eggs, sugar, butter, baking soda, flour, salt, buttermilk, vanilla pudding, pecans, peanut oil, cottonseed oil
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Portion: | 1 bundt cake |
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Calories: | 550 |
Total Fat: | 22g |
Saturated Fat: | 4.5g |
Cholesterol: | 50mg |
Carbs: | 76g |
Protein: | 7g |
Fiber: | 1g |
Sugars: | 54g |
Sodium: | 510mg |