Grandma's Sunday Pot Roast, Hash Brown Casserole, Veggie Medley - NEW
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    Grandma's Sunday Pot Roast, Hash Brown Casserole, Veggie Medley - NEW

    Grandma's Sunday Pot Roast, Hash Brown Casserole, Veggie Medley - NEW

    This dish will be back soon. Explore this week’s menu!

    Sunday pot roast done the way grandmothers have always done it best: low, slow, and full of love.

    We braise chuck roast as grandma would until it is completely fork-tender and falling apart, then smother it in a rich, old-fashioned onion gravy built from caramelized onions and hearty beef drippings. Alongside sits our creamy hash brown casserole, baked until golden on top and tender all the way through, with a colorful veggie medley of broccoli florets, sweet carrots, and English peas rounding out the plate.

    This meal makes Sunday dinner feel achievable any night of the week, whether you are feeding a hungry family or just want something real after a long day. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Soy, Milk, Wheat | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Happy Hour products must be combined with a regular-price entree to be fulfilled and shipped. If a special-priced Happy Hour product is purchased without a regular-price entree, we reserve the right to cancel and issue a full refund.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Beef, potatoes, broccoli, peas, caramelized onions, carrots, flour, milk, cheese, sour cream, butter, beef broth au jus, sherry wine, corn starch, sour cream, butter, cream of chicken, canola oil, garlic, shallots, fresh herbs, house seasonings Contains: Wheat, Milk, Soy

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 62 reviews
    82%
    (51)
    13%
    (8)
    3%
    (2)
    0%
    (0)
    2%
    (1)
    K
    Kathlyn T.

    Pot roast was fantastic. The hash brown potatoes were kind of odd and I would have preferred just plain mashed potatoes. But I can’t complain too much.

    M
    Michael N.

    We look forward to each FPP meal, knowing it will be delicious. This was no exception.

    A
    Anonymous

    Very tasty but smothered in too much brown gravy.

    A
    Anonymous

    I didn't like the small amount of roast or the overly cheesy hash brown casserole.

    J
    Johnny P.

    Great pot roast and the hash brown casserole was good even though I usually don’t like hash browns!

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    Details

    Sunday pot roast done the way grandmothers have always done it best: low, slow, and full of love.

    We braise chuck roast as grandma would until it is completely fork-tender and falling apart, then smother it in a rich, old-fashioned onion gravy built from caramelized onions and hearty beef drippings. Alongside sits our creamy hash brown casserole, baked until golden on top and tender all the way through, with a colorful veggie medley of broccoli florets, sweet carrots, and English peas rounding out the plate.

    This meal makes Sunday dinner feel achievable any night of the week, whether you are feeding a hungry family or just want something real after a long day. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Soy, Milk, Wheat | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Happy Hour products must be combined with a regular-price entree to be fulfilled and shipped. If a special-priced Happy Hour product is purchased without a regular-price entree, we reserve the right to cancel and issue a full refund.

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Beef, potatoes, broccoli, peas, caramelized onions, carrots, flour, milk, cheese, sour cream, butter, beef broth au jus, sherry wine, corn starch, sour cream, butter, cream of chicken, canola oil, garlic, shallots, fresh herbs, house seasonings Contains: Wheat, Milk, Soy

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition