We make the best tamales in Texas. We take special pride in our masa and roll with a blend of Mexican cheese, peppers and spices. Four tamales per order are served in the corn shucks, with fiesta black beans and Spanish rice. Each order comes with a side of our delicious diablo sauce, which is a smoky, creamy enchiladas sauce made with roasted sweet bell peppers, chipotle, sour cream, maple syrup, garlic, tomatoes, onions, cilantro, poblano peppers.
Trays are oven and microwave friendly. Remove condiments and sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Cheese Tamales, Rice, Black Beans, Corn, Peppers, Onions, Tomatoes, Cilantro, Diablo Sauce (red bell peppers, chipotle sauce, sour cream, maple syrup, garlic, tomatoes, onions, cilantro, jalapeños, poblano peppers, lime Juice, canola oil, modified food starch), House Seasoning, fresh herbs, Mexican Seasonings, Canola Oil Contains: Milk