Teriyaki Glazed Beef Tenderloin, Vegetable Stir Fry - Front Porch Pantry
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    Teriyaki Glazed Beef Tenderloin, Vegetable Stir Fry

    Teriyaki Glazed Beef Tenderloin, Vegetable Stir Fry

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    Our juicy beef filet mignon beef tenderloin steak is marinated with Chinese spices and herbs, wok seared in a delicious savory teriyaki sauce. Bursting with juicy outstanding flavor with exceptional tenderness. Served with mashed potatoes, vegetable stir fried broccoli, carrots, red bell peppers, water chestnuts, sugar snap peas, mushrooms, fresh herbs

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.     

    OVEN: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat at 350 degrees for 20 - 25 minutes until hot. Remove tray on pan

    DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN-ABLE PAN. USE HOT PADS TO REMOVE

     HEAT TO 165 DEGREES. 


    Beef tips, beef broth, spinach, mixed vegetables, sweet bell peppers, onions, brown sugar, rice wine vinegar, teriyaki glaze [soy sauce (water, soybeans, wheat, salt), sugar, water, modified corn starch, onion juice, vinegar, natural flavour, garlic powder, malic acid, spice, sodium benzoate], oyster sauce, salt, garlic, orange juice, orange zest, carrots, onions, sesame seeds, corn starch, salt, ginger, coriander, chili flakes, fresh herbs Contains: Wheat, Soy, Eggs

     

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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    Customer Reviews

    Based on 6 reviews
    67%
    (4)
    33%
    (2)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    s
    susan s.
    We will definitely order again!

    The meat was plentiful, tender and very well-seasoned.
    The mash potatoes were fluffy and tasty.
    The broccoli was crisp tender, not mushy which is perfect.

    We really enjoyed the entree and we definitely order it again!

    M
    Margaret B.
    Husband liked this one. Will

    Husband liked this one. Will buy again.

    D
    Denise R.
    Red Fish Ppontchartrain Shrimp, Crabmeat, Cauliflower Mashed Potatoes

    My husband absolutely LOVED this dish. I cannot wait for it to come back on the menu so I can order a few.

    j
    james r.
    INTERESTING VARIATION

    TENDERLOIN ALWAYS GREAT

    L
    Larry M.
    Great Teriyaki Dish

    Love this. Lots of flavor.

    12
    Details

    Our juicy beef filet mignon beef tenderloin steak is marinated with Chinese spices and herbs, wok seared in a delicious savory teriyaki sauce. Bursting with juicy outstanding flavor with exceptional tenderness. Served with mashed potatoes, vegetable stir fried broccoli, carrots, red bell peppers, water chestnuts, sugar snap peas, mushrooms, fresh herbs

    Preparation

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.     

    OVEN: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat at 350 degrees for 20 - 25 minutes until hot. Remove tray on pan

    DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN-ABLE PAN. USE HOT PADS TO REMOVE

     HEAT TO 165 DEGREES. 


    Ingredients

    Beef tips, beef broth, spinach, mixed vegetables, sweet bell peppers, onions, brown sugar, rice wine vinegar, teriyaki glaze [soy sauce (water, soybeans, wheat, salt), sugar, water, modified corn starch, onion juice, vinegar, natural flavour, garlic powder, malic acid, spice, sodium benzoate], oyster sauce, salt, garlic, orange juice, orange zest, carrots, onions, sesame seeds, corn starch, salt, ginger, coriander, chili flakes, fresh herbs Contains: Wheat, Soy, Eggs

     

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition
    .