Taco Loaded Beef Potatoes

Loaded baked potatoes meet Tex-Mex in the most satisfying way possible.

We start with fresh Idaho russet potatoes, baked until tender and split open, then whipped with real butter for a creamy, rich base. Each half is loaded generously with savory taco-seasoned ground beef, bright pico de gallo, and a blend of melted Mexican cheeses, then finished with sliced green onions. Served alongside a portion of house-made cheese sauce for an extra layer of richness. Two loaded potato halves per order.

This is the kind of easy family dinner that works just as well for a casual weeknight meal as it does for game day plates. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: Milk | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

Remove from packaging, place on microwave safe plate, heat for 1-2 minutes until hot.

Potatoes, beef, onions, tomatoes, peppers, cheddar cheese, cheese sauce, sour cream, butter, buttermilk, chives, parsley, garlic, salt Contains: Milk

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition