Our signature steaks are sourced right from the heart of Texas. A top tier choice prime stockyard style sirloin steak is marinated with herbs and special house seasonings, grilled on open fire. This tender and flavorful steak is topped with garlic herb butter. Our legendary 3 cheese and more mac and cheese is a must-have with this Texas dish, a creamy blend of cheddar, Monterey, American, and parmesan cheeses, topped with panko bread crumbs. Served with delicious fresh green beans. You will love this new offering!
Happy Hour specials must accompany a regular price entree.
Trays are oven and microwave friendly. Remove condiments and sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Sirloin beef steak, pasta, green beans, butter, cheese, flour, bread crumbs, olive oil, garlic, shallots, basil, fresh herbs, house seasonings Contains: Wheat, Milk
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.