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Our Grilled Steak & Chicken Fajitas Platter brings the taste of a traditional Spanish dinner right to your table! Our tender steak and juicy chicken are marinated in a special blend of spices, seasoned to perfection, and expertly grilled to bring out their rich, savory flavors. A colorful medley of sautéed peppers and onions is served alongside the steak and chicken, bursting with freshness and zest.
This dish is accompanied by authentic Spanish rice, cooked with a blend of tomatoes, onions, and traditional seasonings to create a savory side that perfectly complements the grilled meats. As well as fiesta beans – a delightful mix of black beans, sweet corn, and vibrant pico de gallo. This side dish adds a touch of freshness and a burst of flavor, which will keep you coming back for more!
HAPPY HOUR purchases must accompany a regular full-price entree in order to be fulfilled.
Trays are oven and microwave friendly. Remove condiments and sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Chicken, steak, Spanish rice (rice, niacin, thiamine mononitrate folic acid, maltodextrin, vegetables (tomato, green bell pepper, garlic, onion, chili pepper), sea salt, potassium chloride, sugar, paprika, citric acid, oil, cooked broth), black beans, bell peppers, onions, corn, carrots, pico de gallo, green onions, shallots, garlic, canola oil, olive oil, house seasoning
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition