A traditional Greek rice pilaf is so delicious if can be a main dish, loaded with spinach, feta, and lemon.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
White rice, canola oil, spinach, onions, garlic, olive oil, broth, feta, house seasonings, lemon, parsley
A traditional Greek rice pilaf is so delicious if can be a main dish, loaded with spinach, feta, and lemon.
Preparation
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Ingredients
White rice, canola oil, spinach, onions, garlic, olive oil, broth, feta, house seasonings, lemon, parsley
Nutrition
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Deborah M.
Haven’t tried it yet but I have eaten one and it was delicious!!
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James J.
I thought you were about to get my first bad review. But was I wrong. The meal did not match the picture. The picture looks like a baked or grilled chicken but what I got was a chicken cutlet. So I told myself to give it a chance. For this dish to turn out right you need to bake the chicken cutlet on a rack in the oven until desired temperature. My oven required forty minutes to give it a nice crust and the chicken turned out tender and juicy. Now microwave the potatoes and green beans to desired heat. End result, one of my favorite dishes. Good job!
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