Southern Coca-Cola Pork Tender, Au Gratin Potatoes, Green Bean Cassero - Front Porch Pantry
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    Sliced roasted pork with gravy on a plate with mashed potatoes and green beans.

    Southern Coca-Cola Pork Tender, Au Gratin Potatoes, Green Bean Casserole

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    Southern cooks have been reaching for Coca-Cola as a braising and glazing secret for generations, and this plate is a perfect reminder of why. 

    We slow-marinate and glaze our pork tenderloin with a rich Coca-Cola reduction that infuses the pork with sweet, smoky Southern flavor and then grill it to perfection. Alongside the pork sits golden-baked au gratin potatoes, layered with butter, heavy cream, and sharp cheddar until each slice is tender and the top is beautifully browned. The green bean casserole rounds the plate with tender green beans in a savory mushroom sauce, finished with a crispy bacon onion topping that adds just the right crunch.

    This is a natural fit for Sunday lunch, a comforting weeknight family dinner, or any time you want fresh home cooked meals on the table with none of the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Soy, Wheat, Eggs, Fish (Worcestershire Sauce)  |  Servings: Up to 2 |  Oven Ready in 20-25 min  |  Microwave Ready in 2 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Pork, Potatoes, Green Beans, Cream, Cheese, Mushrooms, Coca-Cola, Low Sodium Soy Sauce, Ketchup, BBQ Sauce, Corn Starch, Ranch Dressing, Mayonaise, Balsalmic Vinegar, Butter, Canola OIl, Olive Oil, Dry Mustard, Worcestershire Sauce, Shallots, Garlic, Fresh Herbs, House Seasoning Contains: Milk, Soy, Wheat, Eggs, Fish (Worcestershire Sauce)

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 34 reviews
    76%
    (26)
    24%
    (8)
    0%
    (0)
    0%
    (0)
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    (0)
    L
    Laura W.

    Delicious dinner. On our top 10 list for sure. Really great tastes and very filling. Loved it.

    S
    Sheila O.

    Terrific entree. Loved it!

    A
    Anonymous

    The pork was tender. The potatoes and green bean casserole was good.

    M
    Martha D.

    Delicious. Very tender pork with great flavor. Only objection is how much sodium is in the dish

    N
    Nancy C.

    Front Porch always has such tender meat! Loved everything in the meal!

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    Details

    Southern cooks have been reaching for Coca-Cola as a braising and glazing secret for generations, and this plate is a perfect reminder of why. 

    We slow-marinate and glaze our pork tenderloin with a rich Coca-Cola reduction that infuses the pork with sweet, smoky Southern flavor and then grill it to perfection. Alongside the pork sits golden-baked au gratin potatoes, layered with butter, heavy cream, and sharp cheddar until each slice is tender and the top is beautifully browned. The green bean casserole rounds the plate with tender green beans in a savory mushroom sauce, finished with a crispy bacon onion topping that adds just the right crunch.

    This is a natural fit for Sunday lunch, a comforting weeknight family dinner, or any time you want fresh home cooked meals on the table with none of the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Soy, Wheat, Eggs, Fish (Worcestershire Sauce)  |  Servings: Up to 2 |  Oven Ready in 20-25 min  |  Microwave Ready in 2 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Pork, Potatoes, Green Beans, Cream, Cheese, Mushrooms, Coca-Cola, Low Sodium Soy Sauce, Ketchup, BBQ Sauce, Corn Starch, Ranch Dressing, Mayonaise, Balsalmic Vinegar, Butter, Canola OIl, Olive Oil, Dry Mustard, Worcestershire Sauce, Shallots, Garlic, Fresh Herbs, House Seasoning Contains: Milk, Soy, Wheat, Eggs, Fish (Worcestershire Sauce)

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition