Shrimp Scampi - Front Porch Pantry

Shrimp Scampi

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Shrimp sautéed with garlic, vermouth, and herbs served over our delicate angel hair pasta. You cannot go wrong with this classic dish. This delicious meal can be enjoyed as an entree or to share as an appetizer and as a side dish.

Bon Appetit!

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.


Pasta, shrimp, garlic, butter, flour, cream, garlic, shallots, vermouth wine, parsley, parmesan, fresh herbs, house seasoning, canola oil Contains: Wheat, Milk, Shellfish


Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Customer Reviews

Based on 153 reviews
86%
(131)
14%
(22)
0%
(0)
0%
(0)
0%
(0)
P
Peggy S.

I don’t usually eat pasta dishes but this one has me hooked. Really good!

T
Terry G.

Very tasty! And the shrimp were perfectly cooked, we both enjoyed this entree!

k
kathleen l.

Loved it!

R
Ruby G.

I usually order shrimp dishes when they are offered. The shrimp scampi is especially good. The spaghetti as well as the shrimp is flavored well. I just add a little extra parmesan cheese and a salad for a perfect meal.

B
Becky H.

Excellent

Details

Shrimp sautéed with garlic, vermouth, and herbs served over our delicate angel hair pasta. You cannot go wrong with this classic dish. This delicious meal can be enjoyed as an entree or to share as an appetizer and as a side dish.

Bon Appetit!

Preparation

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.


Ingredients

Pasta, shrimp, garlic, butter, flour, cream, garlic, shallots, vermouth wine, parsley, parmesan, fresh herbs, house seasoning, canola oil Contains: Wheat, Milk, Shellfish


Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

Nutrition