Seafood Jambalaya - Front Porch Pantry

Seafood Jambalaya

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Our Seafood Jambalaya is made with a mélange of fresh herbs and spices.  Onions, bell peppers, and celery are slowly sautéed until tender and sweet.  Thick and hearty slices of andouille sausage, fish, shrimp and rice fill every tray of this delicious Louisiana delicacy.

Remove lid and heat and heat in the microwave in thirty second intervals until desired heat is reached.

Shrimp, fish, flour, butter, onions, bell pepper, celery, seasonings, salt, pepper, herbs, cajun spices, andouille sausage, white rice

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Servings: 2 Portion: 12 oz, Calories: 348, Total Fat: 18g, Saturated Fat: 2.4g, Cholesterol: 74mg, Carbs: 30g, Protein: 12g, Fiber: 0g, Sugars: 2g, Sodium: 466mg