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The kind of breakfast biscuit you find at a great Southern diner and spend the rest of the week thinking about.
Fluffy scrambled eggs, savory seasoned pork sausage, and melted American cheese are loaded into a scratch-made buttermilk biscuit, baked golden and tender for a warm, hearty breakfast that holds together from first bite to last.
It is a natural fit for busy weekday mornings, lazy weekend breakfasts, or meal prepping a week of easy heat-and-eat meals the whole family can count on. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.
Contains: Wheat, Eggs, Milk | Servings: 1 | Microwave Ready in 2 minutes
Heat in the microwave in thirty second intervals until desired heat is reached.
Biscuit (flour, water, vegetable oil, sugar, buttermilk, baking soda, salt, sodium aluminum phosphate, sodium acid pyrophosphate, modified corn starch, pectin, whey protein), Eggs, Pork Sausage, Cheese Contains: Wheat, Eggs, Milk PREP: Remove from container. Please place a pan in the oven and heat it for 10 minutes or until hot. Microwave: Heat in 30 second intervals until hot.
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition
