Rustic Vegetable Beef Stew - Front Porch Pantry

Rustic Vegetable Beef Stew

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You will love this hearty beef stew! Our homemade rustic vegetable beef stew is low fat yet hearty with nutritious ingredients. This hearty soup is packed with slowed cooked chuck roast, veggies, potatoes, and tomatoes! 

Heat in the microwave for 2-3 minutes, then in 30 second intervals until desired heat.

Beef pot roast, potatoes, Vegetable Stock (Water, Carrots, Onions, Celery, Salt, Sugar, Maltodextrin, Corn Oil, Yeast Extract, Natural Flavor, Potato Starch), Tomatoes, Roasted Corn, Peas, Carrots, Green Beans, Zucchini, Yellow Squash, Onions, Roasted Red Peppers, Celery Contains: Soy

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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