Ramen Asian Steak Stir Fry - Front Porch Pantry

Ramen Asian Steak Stir Fry

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You will love this Chinese inspired dish. Marinated and grilled skirt steak is tossed with fresh ramen noodles, sweet peppers, onions, eggs, carrots, peas, cabbage, mandarin orange zest, low sodium soy sauce, fresh ginger, green onions, parsley, and our house made ginger orange zest sauce. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or longer until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F for 20 - 25 minutes or longer until hot. Heat to 165°F (Internal Temperature) Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Beef, Ramen Noodles (Wheat Flour, Water, Corn starch, Dried Egg Powder, Soy), Bell Pepper, Onion, Eggs, Carrots, Cabbage, Peas, Ginger, Onions, Fresh Herbs, Canola Oil, House Seasonings, Sugar, Salt, Water, White Distilled Vinegar, 2% Or Less Of Garlic, Toasted Sesame Oil, Orange Juice Concentrate, Ginger, Xanthan Gum, Extractives Of Annatto, Spice, Gochujang Hot Pepper Paste ( Red Chili Peppers Powder, Fermented Soybean Paste [ Soybeans, Rice, Alcohol], Pear Puree Concentrate, Salted Sake [Sake {Rice, Koji}], Soya Bean Paste, Rice Vinegar, Salted Garlic, Sesame Seed Oil, Salted Chili)Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Paprika Powder, Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers], Modified, Acetic Acid), Contains Less Than 2% Of Spice, Paprika, Red Bell Pepper, Xanthan Gum, Propylene Glycol Alginate, Green Onion, Potassium Sorbate (Preservative), Natural Flavor (Contains Celery).  Contains Soy, Wheat, Eggs May contain traces of fish sauce

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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Customer Reviews

Based on 14 reviews
93%
(13)
7%
(1)
0%
(0)
0%
(0)
0%
(0)
M
Marissa G.
Really Good Ramen

One of our favorites! Really good!

D
Devan R.
The steak was tender and

The steak was tender and cooked perfectly. Lots of flavors to appreciate in this meal! Can easily feed two people!

K
Kandice W.
Full of flavor

Full of delicious Asian flavor. The steak was tender. Ramen noodles were excellent. Will be ordering this one again!

S
Sherry A.
A-ok

Great new Asian steak stir fry from FPP. Lots of steak and tons of tasty sauce. Enjoyed the flavors and having a new meal option.

L
Lindsey A.
Great meal.

Great meal.

Details

You will love this Chinese inspired dish. Marinated and grilled skirt steak is tossed with fresh ramen noodles, sweet peppers, onions, eggs, carrots, peas, cabbage, mandarin orange zest, low sodium soy sauce, fresh ginger, green onions, parsley, and our house made ginger orange zest sauce. 

Preparation

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or longer until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F for 20 - 25 minutes or longer until hot. Heat to 165°F (Internal Temperature) Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Beef, Ramen Noodles (Wheat Flour, Water, Corn starch, Dried Egg Powder, Soy), Bell Pepper, Onion, Eggs, Carrots, Cabbage, Peas, Ginger, Onions, Fresh Herbs, Canola Oil, House Seasonings, Sugar, Salt, Water, White Distilled Vinegar, 2% Or Less Of Garlic, Toasted Sesame Oil, Orange Juice Concentrate, Ginger, Xanthan Gum, Extractives Of Annatto, Spice, Gochujang Hot Pepper Paste ( Red Chili Peppers Powder, Fermented Soybean Paste [ Soybeans, Rice, Alcohol], Pear Puree Concentrate, Salted Sake [Sake {Rice, Koji}], Soya Bean Paste, Rice Vinegar, Salted Garlic, Sesame Seed Oil, Salted Chili)Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Paprika Powder, Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers], Modified, Acetic Acid), Contains Less Than 2% Of Spice, Paprika, Red Bell Pepper, Xanthan Gum, Propylene Glycol Alginate, Green Onion, Potassium Sorbate (Preservative), Natural Flavor (Contains Celery).  Contains Soy, Wheat, Eggs May contain traces of fish sauce

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition

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