Pork Tenderloin Marsala Dinner with Garlic Butter Broccoli
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    Pork Tenderloin Marsala, Mashed Potatoes, Garlic Butter Broccoli

    Pork Tenderloin Marsala, Mashed Potatoes, Garlic Butter Broccoli

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    When you want a sit-down dinner without the restaurant bill or the reservation, this is the one. Our pork tenderloin Marsala starts with tender grilled pork, sliced and finished in a house-made Marsala wine sauce slowly built with mushrooms, stock, and cream for a deep, savory finish. Paired with creamy mashed potatoes and garlic butter broccoli for a complete, balanced plate that earns its place at any dinner table.

    A natural choice for date nights, weekend dinners, or whenever you want a freshly prepared meal that genuinely impresses. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Wheat  |  Servings: Up to 2  |  Oven Ready in 20–25 min  |  Microwave Ready in 2 min

    Trays are oven and microwave friendly. Remove condiments and sauce containers.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Pork, Potatoes, Milk, Mushrooms, Broccoli Marsala Sauce (chicken broth, mushrooms, green onion, Butter, Sour Cream, Flour, Heavy Cream, Chicken Bouillon Powder, sea salt, dehydrated garlic, pepper, canola oil, Onion, Wine Marsala), Dijon Mustard, Butter Contains: Milk, Wheat

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 139 reviews
    85%
    (118)
    14%
    (20)
    1%
    (1)
    0%
    (0)
    0%
    (0)
    P
    Paula P.

    Pork was tender and mushroom gravy was very tasty. Plenty for two.

    J
    Jeanie J.

    The pork Marsala was very tasty. I liked the mushrooms & gravy-wish there was more! I always enjoy tasting something new. Keep the chocolate desserts coming!!!!!

    A
    Anonymous

    Great flavor

    J
    Jeff C.

    Wasn't my favorite but still good.

    A
    Anonymous

    We really enjoyed the tender grilled pork tenderloin. And the mashed potatoes & broccoli were the perfect sides! We will order this again!

    123
    Details

    When you want a sit-down dinner without the restaurant bill or the reservation, this is the one. Our pork tenderloin Marsala starts with tender grilled pork, sliced and finished in a house-made Marsala wine sauce slowly built with mushrooms, stock, and cream for a deep, savory finish. Paired with creamy mashed potatoes and garlic butter broccoli for a complete, balanced plate that earns its place at any dinner table.

    A natural choice for date nights, weekend dinners, or whenever you want a freshly prepared meal that genuinely impresses. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Wheat  |  Servings: Up to 2  |  Oven Ready in 20–25 min  |  Microwave Ready in 2 min

    Preparation

    Trays are oven and microwave friendly. Remove condiments and sauce containers.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Pork, Potatoes, Milk, Mushrooms, Broccoli Marsala Sauce (chicken broth, mushrooms, green onion, Butter, Sour Cream, Flour, Heavy Cream, Chicken Bouillon Powder, sea salt, dehydrated garlic, pepper, canola oil, Onion, Wine Marsala), Dijon Mustard, Butter Contains: Milk, Wheat

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition