Pork Chops Marsala, Garlic Butter Mashed Potatoes - Front Porch Pantry
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    Pork Chops Marsala, Garlic Butter Mashed Potatoes

    Pork Chops Marsala, Garlic Butter Mashed Potatoes

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    Large tender slow baked bone-in pork chop are smothered in country mushroom onion marsala gravy served with buttery garlic mashed potatoes. You will love this delicious, hearty, and healthy dish.


    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Pork, Potatoes, Milk , Mushrooms, Marsala Wine, Butter, Flour, Garlic, Shallots, Cream, House Seasoning, Fresh Herbs, Canola Oil Contains: Wheat, Milk

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens. Nutrition excludes sauces and brines.

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    Customer Reviews

    Based on 16 reviews
    94%
    (15)
    6%
    (1)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    M
    Maegan B.
    Delicious. Big enough for two

    Delicious. Big enough for two people

    K
    Kristina S.
    Tender meat, fantastic

    The meat was so tender. Fell off the bone. You really get a lot in this meal. Fed several people, everyone loved it.

    S
    Sherry F.
    Yummy Pork Chops

    The Pork Chops were very tender and the sauce had just the right amount of Marsala wine as not to overpower the pork chops. The meal served two of us generously.

    A
    Amy G.
    Tasty Food, Wonderful service

    The meal was very tasty. Our experience with Front Porch Pantry has been wonderful. If I had one issue, it would be a selfish wish that the meals were made from organic ingredients. Because of the storm last February, we don’t have a kitchen yet, and we are relying on this program for our nightly meals. I cook with organic ingredients for a variety of reasons, and I miss that level of produce.

    P
    Patricia C.
    Two huge pork chops so

    Two huge pork chops so tender you can cut with a fork. The potatoes were very good too. Will reorder.

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    Details

    Large tender slow baked bone-in pork chop are smothered in country mushroom onion marsala gravy served with buttery garlic mashed potatoes. You will love this delicious, hearty, and healthy dish.

    Preparation


    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Pork, Potatoes, Milk , Mushrooms, Marsala Wine, Butter, Flour, Garlic, Shallots, Cream, House Seasoning, Fresh Herbs, Canola Oil Contains: Wheat, Milk

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens. Nutrition excludes sauces and brines.

    Nutrition
    .