Pomodoro Beef Bake - Front Porch Pantry

Pomodoro Beef Bake

Notify me when this product is available:

You will love this new delicious recipe! Fusilli pasta is tossed with olive oil and basil pesto, topped with our savory pomodoro sauce made with ground beef. Topped with sliced tomatoes, fresh basil, fresh Monterrey, mozzarella and Parmesan cheese. This hearty, comforting dish is sure to be a family favorite. 

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ground beef, pasta (contains wheat), Italian cheeses (contains milk), tomatoes, carrots, onions, garlic, shallots, olive oil, sugar, salt, black pepper, celery, tomato sauce, tomato paste, canola oil, oregano, basil, parsley, house seasoning, herbs Contains: Wheat, Dairy, Milk

Excellent Source of Protein, Good Source of Vitamin A, Excellent Source of Calcium, Good Source of Iron

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.