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Experience the refined elegance of French cuisine with our Griddle Style Chicken Cordon Bleu, reimagined to offer a healthier yet equally indulgent dining experience. This gourmet dish begins with tender, marinated chicken breasts, each piece meticulously wrapped in savory honey ham, provolone cheese and creamy American cheese slices. The chicken is then lightly coated in a panko batter, providing a satisfying crunch. Expertly seared on the griddle, this method ensures a golden-brown crust while preserving the juicy, flavorful interior of the chicken.
Accompanying this exquisite entrée are our homemade mashed buttered potatoes. Made from the finest Yukon Gold potatoes, they are whipped to perfection with fresh butter and a hint of cream, resulting in a creamy texture that melts in your mouth. Each bite offers a comforting taste that perfectly complements the rich flavors of the Chicken Cordon Bleu. To round out this delightful meal, we include a side of fresh, crisp green beans. Lightly steamed to maintain their vibrant color and natural snap, these green beans are tossed in olive oil and seasoned just right to enhance their fresh, garden flavors. Every element of this dish is crafted using only the highest quality ingredients, ensuring a meal that is as nutritious as it is delicious.
Our Griddle Style Chicken Cordon Bleu with Buttered Mashed Potatoes and Green Beans brings the sophistication of a classic French recipe to your dining table with the convenience of a ready-to-eat meal. Delivered cold-packed straight to your front porch, our chef-crafted selections save you grocery shopping, preparation, cooking, and clean-up time. Enjoy the luxury of a gourmet meal in the comfort of your home effortlessly. Heat, serve, and savor every bite of this delectable creation from Front Porch Pantry.
Trays are oven and microwave friendly.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Chicken, potatoes, green beans, ham, panko bread crumbs, flour, provolone cheese, milk, sour cream, eggs, buttermilk, American cheese (milk, cream, water, sodium citrate, salt, cheese culture, sorbic acid (preservative), citric acid, enzymes, soy lecithin), canola oil, fresh herbs, house seasonings Contains: Wheat, Milk, Eggs, Soy
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition