$27.99 $29.95 You Save 6% ($1.96)
A restaurant-quality salmon dinner that belongs on a white tablecloth but lands right on your front porch.
We top fresh salmon fillets with a garlic herb panko crust made from toasted panko breadcrumbs, freshly grated Parmesan, Italian seasoning, and parsley, then bake each fillet until the crust is golden and the salmon is perfectly cooked through. Alongside, oven-roasted potatoes are tossed in house seasoning and extra virgin olive oil until tender with crisp edges, and fresh asparagus and spinach are sautéed for a complete, balanced plate that hits every note.
This is the kind of chef-prepared meal that makes date nights at home or a relaxed Sunday dinner feel genuinely special, with none of the cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.
Contains: Fish, Wheat, Milk, Eggs | Servings: Up to 2 | Oven Ready in 20 to 25 Minutes | Microwave Ready in 2 Minutes
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Salmon, Potatoes, Spinach, Asparagus, Panko Breadcrumbs, Parmesan Cheese, Mayonnaise, Dijon Mustard, Lemon, Garlic Powder, Olive Oil, Butter, Canola Oil, Fresh Herbs, House Seasoning Contains: Fish, Wheat, Milk, Eggs
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition