Orange Glazed Salmon, Sweet Potato Cubes, Veggies - Front Porch Pantry

Orange Glazed Salmon, Sweet Potato Cubes, Veggies

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Our organic salmon is grilled and basted with a honey orange glaze, served with sweet potatoes, spinach with sautéed vegetables on the side.

Trays are oven and microwave friendly. Remove condiments and sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Salmon, Sweet Potatoes, Carrots, Broccoli, Zucchini, Squash, Canola Oil, Spinach, Orange Chili Glaze (Sugar, Fructose Corn Syrup, Corn Syrup, Orange Peel, Orange Juice, Fruit Pectin, Citric Acid, Natural Orange Flavor, Garlic), Chili Peppers, House Seasoning

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens. 

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Customer Reviews

Based on 9 reviews
78%
(7)
22%
(2)
0%
(0)
0%
(0)
0%
(0)
R
Rosana g.
Good

Sweet potatoes made a nice change of pace and I always love salmon.

S
Sheils A.
Very savory!

My husband loves salmon and was really impressed with this dish. Another one we will reorder!

R
Rae L.
I helped this along by

I helped this along by applying a marmalade glaze before cooking

e
elizabeth s.
Yummy

This glazed salmon was cooked just right . The sweet potato was the perfect combination for this healthy but tasty meal.

S
Sherry F.
A Gourmet Dinner!

We loved the OrangeGlazed Salmon. The salmon was cooked perfectly complemented with the touch of orange. Served with the sweet potato cubes and bright veggies, it made a beautiful tasty dinner.

Details

Our organic salmon is grilled and basted with a honey orange glaze, served with sweet potatoes, spinach with sautéed vegetables on the side.

Preparation

Trays are oven and microwave friendly. Remove condiments and sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Salmon, Sweet Potatoes, Carrots, Broccoli, Zucchini, Squash, Canola Oil, Spinach, Orange Chili Glaze (Sugar, Fructose Corn Syrup, Corn Syrup, Orange Peel, Orange Juice, Fruit Pectin, Citric Acid, Natural Orange Flavor, Garlic), Chili Peppers, House Seasoning

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens. 

Nutrition
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