Lower Carb - Crackling Chicken, Broccoli - Front Porch Pantry

Lower Carb - Crackling Chicken, Broccoli

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You are going to love this NEW recipe. Two large marinated chicken thighs are lightly floured and fried in a cast iron skillet, we slowly bake them off to seal in the flavor, served crispy red skin potatoes, and broccoli. We recommend heating this meal in an oven.

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