Low Carb Texas Smoked Bacon Chicken Breast and Roasted Brussels - Front Porch Pantry

Low Carb Texas Smoked Bacon Chicken Breast and Roasted Brussels

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Get ready for a delicious dinner. Tender chicken breast are stuffed with cream cheese, cheddar cheese and pepper jack cheese, then wrapped in two pieces of Texas smoked bacon. Served spinach and roasted Brussels 

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.


Ingredients

Chicken Breast, Bacon, Pepper Jack Cheese, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, and Annatto), Cream Cheese (Pasteurized Milk and Cream, Cheese Cultured, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), BBQ Seasoning (Sugar, Salt, Paprika, Chili Pepper, Celery, Garlic, Cumin), Spinach, Seasonal Vegetables
Contains: Milk


Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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