Louisiana Seafood Étouffée - Front Porch Pantry
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    Louisiana Seafood Étouffée

    Louisiana Seafood Étouffée

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    Our Seafood Étouffée is an exquisite Cajun dish made with fresh Louisiana shrimp, crawfish tails, white fish (cod, red fish, catfish), chopped onions, bell peppers, celery, and garlic.  A savory mild cajun sauce smothers aromatic vegetables and bountiful seafood. This delicious dish is served with steamed rice on the side, with fresh parsley and crisp green onions sprinkled over the top.

    Lift lid and heat in the microwave in 30 second intervals stirring occasionally until desired temperature. Heat rice in the microwave for thirty seconds and then add to étouffée.

    Shrimp, crawfish tails, fish, rice, onions, celery, bell pepper, canola oil, flour, seafood stock, butter, canola oil, house seasonings, fresh herbs Contains: Wheat, Milk, Fish, Shell Fish

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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    Customer Reviews

    Based on 14 reviews
    86%
    (12)
    14%
    (2)
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    (0)
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    J
    Jerry T.
    Louisiana Seafood Étouffée

    Excellent Étouffée. Will be a favorite along with Crawfish Étouffée, which may be my favorite FPP meal.

    G
    Ginny W.
    The Etouffee was delicious….just the

    The Etouffee was delicious….just the right amount of seasoning and enough for two meals. Will definitely order again!!

    R
    Richard F.
    Great meal. If you like

    Great meal. If you like seafood this is it. Yes, will reorder.

    j
    jeanne w.
    Etoufee

    Good Cajun dish. Lots of shrimp and seafood in this.

    G
    Gigi C.
    Rich and tasty!

    This is a must try, Excellent enter with plenty of shrimp, and rich bold flavors. Great to the last drop!

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    Details

    Our Seafood Étouffée is an exquisite Cajun dish made with fresh Louisiana shrimp, crawfish tails, white fish (cod, red fish, catfish), chopped onions, bell peppers, celery, and garlic.  A savory mild cajun sauce smothers aromatic vegetables and bountiful seafood. This delicious dish is served with steamed rice on the side, with fresh parsley and crisp green onions sprinkled over the top.

    Preparation

    Lift lid and heat in the microwave in 30 second intervals stirring occasionally until desired temperature. Heat rice in the microwave for thirty seconds and then add to étouffée.

    Ingredients

    Shrimp, crawfish tails, fish, rice, onions, celery, bell pepper, canola oil, flour, seafood stock, butter, canola oil, house seasonings, fresh herbs Contains: Wheat, Milk, Fish, Shell Fish

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition
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