Lobster Mac Gratin - Front Porch Pantry

Lobster Mac Gratin

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Our lobster mac gratin is richly blended with cheddar, Monterey jack, gouda, and parmesan cheeses, topped with crispy panko bread crumbs.

Heat in microwave for one minute and then 30 second intervals until desired heat is reached.


Lobster, elbow pasta, cheddar cheese, parmesan cheese, evaporated milk, cream, garlic, butter, flour, milk, bread crumbs, house seasoning and parsley



Portion: 20 oz (2 servings)
Calories: 490
Total Fat: 10g
Saturated Fat: 3.5g
Cholesterol: 40mg
Carbs: 67g
Protein: 28g
Fiber: 2g
Sugars: 6g
Sodium: 760mg