Loaded Chicken, Spinach, Mushroom, Ricotta Zucchini - Front Porch Pantry
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    Loaded Chicken, Spinach, Mushroom, Ricotta Zucchini

    Loaded Chicken, Spinach, Mushroom, Ricotta Zucchini

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    This is the kind of dish that makes you rethink what comfort food can look like.

    Fresh zucchini halves are hollowed out and gently roasted until tender, then loaded with a savory, protein-rich filling of seasoned chicken, sautéed mushrooms, fresh spinach, and smooth ricotta cheese. The filling comes together with just enough richness from the ricotta to feel satisfying without weighing the plate down, letting the natural flavor of each ingredient do the work.

    This one is a natural fit for a healthy weeknight meal or a lighter lunch that still feels like something special. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Soy  |  Servings: 1-2  |  Oven Ready in 20 to 25 minutes  |  Microwave Ready in 2 minutes

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, zucchini, ricotta cheese, Monteray Jack cheese, mushrooms, spinach, tomatoes, dried chilis, olive oil, chicken broth, champagne vinaigrette, water, canola oil, olive oil, shallots, garlic, fresh herbs, house seasonings, (Contains less than 2%: soybean oil, canola oil, water, white wine, white wine vinegar, sugar, salt, calcium disodium edta (to protect flavor), dehydrated chives, dehydrated garlic, dehydrated onion, monosodium glutamate, xanthum gum) Contains: Milk, Soy

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 41 reviews
    76%
    (31)
    22%
    (9)
    2%
    (1)
    0%
    (0)
    0%
    (0)
    C
    Cindy F.

    This was yummy and loved that it was different that all the other meals. We enjoyed and would order again

    T
    Trish

    Flavor was OK, but zucchini released too much water so meal was too soupy. Very generous chicken, but not one that I would order again

    P
    Patricia B.

    This is one of our favorites

    J
    J S.

    Great healthy dish.

    S
    Sarah

    Loved this meal.

    123
    Details

    This is the kind of dish that makes you rethink what comfort food can look like.

    Fresh zucchini halves are hollowed out and gently roasted until tender, then loaded with a savory, protein-rich filling of seasoned chicken, sautéed mushrooms, fresh spinach, and smooth ricotta cheese. The filling comes together with just enough richness from the ricotta to feel satisfying without weighing the plate down, letting the natural flavor of each ingredient do the work.

    This one is a natural fit for a healthy weeknight meal or a lighter lunch that still feels like something special. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Milk, Soy  |  Servings: 1-2  |  Oven Ready in 20 to 25 minutes  |  Microwave Ready in 2 minutes

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Chicken, zucchini, ricotta cheese, Monteray Jack cheese, mushrooms, spinach, tomatoes, dried chilis, olive oil, chicken broth, champagne vinaigrette, water, canola oil, olive oil, shallots, garlic, fresh herbs, house seasonings, (Contains less than 2%: soybean oil, canola oil, water, white wine, white wine vinegar, sugar, salt, calcium disodium edta (to protect flavor), dehydrated chives, dehydrated garlic, dehydrated onion, monosodium glutamate, xanthum gum) Contains: Milk, Soy

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition