Lemon Pepper Chicken with Savory Potatoes & Green Beans - Front Porch Pantry
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Lemon Pepper Chicken with Savory Potatoes & Green Beans

5.0 star rating 1 Review

We marinate our chicken in a fragrant melange of fresh herbs and lemon pepper and chargrill. Served with lemon pepper green beans and savory potato wedges. A healthy, delicious dish you will love!

Trays are oven and microwave friendly. Remove All Condiments and Sauce Containers

Microwave: Remove sleeve, cut film away from corner edge with knife, and remove. Place tray on microwave plate. Microwave for 2 minutes, then increments of 30 seconds until hot. Let stand for 2 minutes. Based on a 1100 watt microwave oven.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan, do not lift tray by itself. Let stand for 2 minutes.
DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN-ABLE PAN. USE HOT PADS TO REMOVE.  

 


Chicken, green beans, chicken broth, potatoes (potatoes, vegetable oil (soybean, canola, cottonseed, and/or sunflower), enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains less than 2% of cellulose gum, color (paprika oleoresin, turmeric oleoresin), yellow corn meal, dextrose, food starch-modified, garlic powder, onion powder, rice flour, salt, spices, disodium dihydrogen pyrophosphate), lemon pepper, herb de Provence (Thyme, Blue Lavender Flowers, Rosemary, Marjoram, Fennel Seed, Savory, & Basil) sea salt, dehydrated garlic, pepper, canola oil 

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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