Your Cart is Empty
Sold Out
Delicious marinated butterflied chicken breasts are grilled to perfections and basted with a herb lemon extra virgin olive oil. Served over spinach with crisp seasonal vegetables and sauteed spinach. We serve this amazing dish with a side of EVOO herb sauce.
Trays are oven and microwave friendly.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Chicken, seasonal vegetables, spinach, garlic, fresh herbs, house seasoning, honey, skinny dip (Chili de arbor, shallots, garlic, olive oil, chicken broth, vegetable oil (soybean and/or canola oil), white wine, white wine vinegar, water, sugar, salt, spices, monosodium glutamate, garlic powder, onion powder, xanthan gum, natural flavors (soy), basil, calcium disodium edta to protect flavor, chives) Contains: Soy
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.