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Indulge in the exquisite flavors of our Fresh Pan-Seared Redfish, a dish that brings the taste of the Gulf right to your doorstep. At Front Porch Pantry, we are dedicated to crafting meals that combine the finest ingredients with our culinary expertise, and this limited-supply dish is a testament to our commitment to quality and taste. Our Fresh Pan-Seared Redfish starts with the highest quality redfish. Each fillet is meticulously prepared and seasoned with our house blend of seasonings and seared to perfection on a flat iron griddle, creating a beautifully crisp exterior while maintaining a tender and flaky interior. The searing process locks in the juices and flavors, resulting in a fish that is both delicious and delectable. To elevate the dish further, the redfish is topped with a light lemon butter sauce, adding a zesty brightness that perfectly complements the rich, savory notes of the fish. Accompanying the redfish is a bed of perfectly cooked rice, providing a great base to absorb the delicious lemon butter sauce and the natural juices of the fish. The rice is fluffy and tender, making it the ideal companion to the flavorful redfish. To bring a burst of color and freshness to the plate, we include a medley of fresh summer vegetables. This vibrant assortment features the best of the season's produce, carefully selected and prepared to highlight their natural flavors and textures. Each vegetable is lightly seasoned and cooked to perfection, ensuring they retain their crispness and nutritional value. Rounding out this exquisite meal is our spinach and tomato sauté, a harmonious blend of tender spinach leaves and juicy tomatoes. The sauté is lightly seasoned and cooked just until the spinach wilts and the tomatoes release their natural sweetness, creating a flavorful and nutritious side dish that complements the redfish beautifully. Our Fresh Pan-Seared Redfish with rice, summer veggies, and spinach tomato sauté is a culinary masterpiece that exemplifies the best of what Front Porch Pantry has to offer. With limited supplies available, this dish is a must-try for anyone seeking a gourmet dining experience in the comfort of their own home. Order early to ensure you don't miss out on this extraordinary meal, delivered right to your front porch for your convenience and enjoyment.
Trays are oven and microwave friendly. Remove condiments and sauce containers. Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE. Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.
Fish, Rice, Broccoli, Carrots, Zucchini, Squash, Spinach, Tomatoes, Lemon, Butter, Fresh Herbs, House Seasoning Contains: Fish
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
Nutrition