Chicken and Sausage BBQ Platter - Front Porch Pantry

Chicken and Sausage BBQ Platter

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Pit-style BBQ, made in-house and ready to eat without firing up the grill.

We marinate chicken, then slow-smoke it until it is genuinely tender and juicy before basting it in our house BBQ sauce — a balanced blend of smoky, sweet, and tangy. Alongside the chicken, savory smoked sausage is grilled until the spiced interior is fully caramelized. The plate rounds out with BBQ baked beans and a hearty corn casserole for a complete, no-sides-needed spread.

This is the kind of easy dinner that works equally well for a summer night, a Sunday lunch with the crew, or stocking the fridge for a strong start to the week. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: See ingredients  |  Servings: Up to 2  |  Oven Ready in 20-25 minutes  |  Microwave Ready in 2 minutes

Trays are oven and microwave friendly. Remove Condiments and Sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE. 

Chicken, Beef ,Pork Sausage, BBQ Sauce, Baked Beans, Brown Sugar, Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Corn Starch, Fresh Herbs, House Seasonings 

Nutrition

 

Customer Reviews

Based on 31 reviews
84%
(26)
13%
(4)
3%
(1)
0%
(0)
0%
(0)
E
Elizabeth H.

This was a good meal. Not too much BBQ sauce. The problem with all these BBQ meals containing beans is there aren't enough beans for two people: 1 little 2 oz containers is barely enough for one person. The sausage wasn't large enough for two nor was the chicken. This was a one person meal. We would really like to see an all sausage meal.

G
George W.

The chicken, the corn, and the beans were all good, but the "sausage" looked and tasted like a hot dog weenie. That is the reason for my lower rating. I'll try other BBQ plates from you, but they won't have "sausage" on them.

D
Deborah H.

Excellent

L
Lynell D.

More than enough tasty bbq for the both os us!

S
Sandra W.

One if my favorite meals. Really hits the spot when you want a light barbeque lunch. Especially enjoy the sausage. I order it often.you

Details

Pit-style BBQ, made in-house and ready to eat without firing up the grill.

We marinate chicken, then slow-smoke it until it is genuinely tender and juicy before basting it in our house BBQ sauce — a balanced blend of smoky, sweet, and tangy. Alongside the chicken, savory smoked sausage is grilled until the spiced interior is fully caramelized. The plate rounds out with BBQ baked beans and a hearty corn casserole for a complete, no-sides-needed spread.

This is the kind of easy dinner that works equally well for a summer night, a Sunday lunch with the crew, or stocking the fridge for a strong start to the week. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: See ingredients  |  Servings: Up to 2  |  Oven Ready in 20-25 minutes  |  Microwave Ready in 2 minutes

Preparation

Trays are oven and microwave friendly. Remove Condiments and Sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE. 

Ingredients

Chicken, Beef ,Pork Sausage, BBQ Sauce, Baked Beans, Brown Sugar, Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Corn Starch, Fresh Herbs, House Seasonings 

Nutrition

Nutrition