Key Lime Pie

Bright, tangy, and balanced with just the right touch of sweetness, a great Key Lime Pie is one of those desserts that earns its reputation every single time.

We build ours on a pressed crust made of graham crackers, real butter, and toasted pecans for a nutty, buttery base with genuine texture. The filling is a scratch-made custard of fresh key lime juice, lime zest, egg yolks, sweetened condensed milk, and pure Madagascar vanilla bean resulting in a smooth, bright, and properly tart filling. On top, a generous layer of homemade whipped heavy cream is dusted with powdered sugar and finished with a drizzle of house-made caramel ganache.

Enjoy at the end of a weekend dinner, for a birthday celebration, or any moment that calls for something sweet. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: Wheat, Eggs, Milk, Tree Nuts  |  Servings: 1-2 |  Eat and enjoy!

Eat and enjoy!

Milk, sugar, flour, cream, graham flour, butter, eggs, pecans, molasses, canola oil, high fructose corn syrup, vanilla, palm oil, leavening, key lime juice (baking soda, calcium phosphate), salt.Contains: Milk, Wheat, Eggs, Tree Nuts

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition