Imperial Beef & Rice Stir Fry - Front Porch Pantry
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    Imperial Beef & Rice Stir Fry

    Imperial Beef & Rice Stir Fry

    $18.95

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    Bold, savory, and packed with the kind of deep umami flavor you expect from a great Asian restaurant, this stir fry brings that same satisfaction straight to your front porch.

    Tender slices of beef are marinated in a house blend of teriyaki sauce, soy sauce, garlic, ginger, and sesame oil, then seared hot to lock in every bit of that sweet and savory flavor. Tossed with fresh sweet peppers, onions, and crisp broccoli, it all lands on a generous bed of white rice and finished with toasted sesame seeds and fresh green onions for color and a little crunch.

    This meal makes busy weeknights or lazy Sunday lunches feel effortless and satisfying. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Soy, Sesame, Wheat, Milk, Eggs, Fish (Worcestershire) | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Beef, Rice, Broccoli, Onions, Peppers, Carrots, Celery, Stir Fry Sauce (orange juice, sugar, water, soy sauce (water, soybeans, wheat, salt), canola oil, vinegar, cornstarch, soybean, Worcestershire sauce, ginger puree, garlic, salt, molasses, anchovies, caramel color, oyster extract, spices, xanthan gum, paprika, sesame oil), honey, sesame seeds, fresh herbs, house seasoning Contains: Soy, Sesame, Wheat, Milk, Eggs, Fish (Worcestershire)

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 26 reviews
    77%
    (20)
    19%
    (5)
    4%
    (1)
    0%
    (0)
    0%
    (0)
    J
    Judy C.

    Definitely in my top five favorites!! Great flavor! Meat is so tender!

    A
    Anonymous

    It was pretty good. The meat was flavorful and there were lots of veggies.

    S
    Sheila O.

    Delightful beef dish.

    A
    Anonymous

    One of my favorites!!!!!!! Always Delicious 👏🏻

    B
    Beth R.K.

    Is it possible that you could use a gluten free soy sauce? I can’t tell the difference. It would give celiac customers more to chose from. P F Changs uses gluten free soy sauce sauce

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    Details

    Bold, savory, and packed with the kind of deep umami flavor you expect from a great Asian restaurant, this stir fry brings that same satisfaction straight to your front porch.

    Tender slices of beef are marinated in a house blend of teriyaki sauce, soy sauce, garlic, ginger, and sesame oil, then seared hot to lock in every bit of that sweet and savory flavor. Tossed with fresh sweet peppers, onions, and crisp broccoli, it all lands on a generous bed of white rice and finished with toasted sesame seeds and fresh green onions for color and a little crunch.

    This meal makes busy weeknights or lazy Sunday lunches feel effortless and satisfying. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Soy, Sesame, Wheat, Milk, Eggs, Fish (Worcestershire) | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Beef, Rice, Broccoli, Onions, Peppers, Carrots, Celery, Stir Fry Sauce (orange juice, sugar, water, soy sauce (water, soybeans, wheat, salt), canola oil, vinegar, cornstarch, soybean, Worcestershire sauce, ginger puree, garlic, salt, molasses, anchovies, caramel color, oyster extract, spices, xanthan gum, paprika, sesame oil), honey, sesame seeds, fresh herbs, house seasoning Contains: Soy, Sesame, Wheat, Milk, Eggs, Fish (Worcestershire)

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition