Homemade Italian Chicken Parmesan - Front Porch Pantry

Homemade Italian Chicken Parmesan

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Front Porch Pantry version of the classic Italian dish is made with lightly breaded chicken breasts baked to perfection and topped with Parmesan Cheese. Served with angel hair pasta and homemade Italian marinara sauce.

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.


Chicken, pasta, marinara sauce, tomatoes, flour, eggs, milk, parmesan cheese, panko bread crumbs, canola oil, tomatoes, tomato paste, sugar, basil, fresh herbs, house seasonings Contains: Wheat, milk, eggs

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