Hickory Brisket, Au Gratin Potatoes, Baked Beans - NEW - Front Porch Pantry

Hickory Brisket, Au Gratin Potatoes, Baked Beans - NEW

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You will love this amazing meal. We start with the highest quality cut of beef brisket and smoke on hickory wood slow and low to create the most tender succulent meats. We slice your center of the plate and top with garlic butter, toasted peppercorns and a sprig of thyme. served with a side of cognac peppercorn sauce, served with fresh asparagus, delicious au gratin potatoes made with sliced Idaho russets, cream, butter, topped Wisconsin cheddar cheese. This amazing meal is brought to at an amazing price. 

 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Beef, au gratin potatoes (potatoes, cheddar cheese, butter, corn starch, maltodextrin, whey, coconut oil, buttermilk, salt, sugar, yeast extract, onion, garlic, natural, sour cream , disodium phosphate, cheddar cheese, xanthan gum, soybean oil, spices, paprika), baked beans, flour, beef broth, butter, canola oil, garlic, shallots, fresh herbs, house seasoningContains: Wheat, Milk

Nutrition

Customer Reviews

Based on 7 reviews
86%
(6)
0%
(0)
14%
(1)
0%
(0)
0%
(0)
A
Anonymous

Wonderful and tender

H
Henry

Flavor was Good. Meat was too Fatty

T
Tracy D.

OMG! This is so good! Comfort food at its best! The brisket is tender and the beans, yum! Love, love this meal! Had to remember it’s two portions! Wanted to eat the whole thing by myself!

R
Rick R.

Really good. Will order again.

P
Pam S.

A favorite. Will order when on menu. Very nice portions. The hickory brisket is tender and tasty. The au Gratin potatoes and baked beans are delicious.

Details

You will love this amazing meal. We start with the highest quality cut of beef brisket and smoke on hickory wood slow and low to create the most tender succulent meats. We slice your center of the plate and top with garlic butter, toasted peppercorns and a sprig of thyme. served with a side of cognac peppercorn sauce, served with fresh asparagus, delicious au gratin potatoes made with sliced Idaho russets, cream, butter, topped Wisconsin cheddar cheese. This amazing meal is brought to at an amazing price. 

Preparation

 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Beef, au gratin potatoes (potatoes, cheddar cheese, butter, corn starch, maltodextrin, whey, coconut oil, buttermilk, salt, sugar, yeast extract, onion, garlic, natural, sour cream , disodium phosphate, cheddar cheese, xanthan gum, soybean oil, spices, paprika), baked beans, flour, beef broth, butter, canola oil, garlic, shallots, fresh herbs, house seasoning Contains: Wheat, Milk

Nutrition

Nutrition