Grilled Chicken, Vegetables, Rice Pilaf - Front Porch Pantry
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    Grilled Chicken, Vegetables, Rice Pilaf

    Grilled Chicken, Vegetables, Rice Pilaf

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    This dish is clean, well-seasoned, and genuinely satisfying, deserving a spot in your weekly rotation. 

    Tender chicken breasts are seasoned and grilled to lock in flavor, then paired with a bright medley of fresh vegetables and sweet peppers for color, crunch, and natural sweetness. It all lands on a savory herb-infused rice pilaf that ties the whole plate together.

    This is a natural fit for a short lunch break, an easy dinner, or anyone looking for healthy, fresh meals that taste like real cooking without any of the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: See Product Details  |  Servings: Up to 2  |  Oven Ready in 20-25 minutes  |  Microwave Ready in 2 minutes

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.     

    Chicken, rice, red, gold, green bell pepper, zucchini, squash, onion, rice, carrots, celery, fresh herbs, house seasonings 

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

     

    Customer Reviews

    Based on 174 reviews
    78%
    (136)
    21%
    (36)
    1%
    (2)
    0%
    (0)
    0%
    (0)
    B
    Betty A.

    It was good but needed something to perk it up a bit.

    S
    Susan W.

    Plenty of chicken and veggies for two. Lots of flavor.

    A
    Anonymous

    Very giood. Good flavor. Will order again when it’s offered.

    A
    Anonymous

    It was excellent! I would ordere it again!

    L
    Lisa S.

    I really appreciated this one! Nice and simple.
    I divided this because my husband had to work in the evening and I wanted him to have a nice healthy light meal.
    We both thought it was tastier than we had even hoped.
    Definitely great if you don’t feel like eating something heavy, but plenty of chicken kept us satisfied. The vegetables were delicious and very visually appealing.

    123
    Details

    This dish is clean, well-seasoned, and genuinely satisfying, deserving a spot in your weekly rotation. 

    Tender chicken breasts are seasoned and grilled to lock in flavor, then paired with a bright medley of fresh vegetables and sweet peppers for color, crunch, and natural sweetness. It all lands on a savory herb-infused rice pilaf that ties the whole plate together.

    This is a natural fit for a short lunch break, an easy dinner, or anyone looking for healthy, fresh meals that taste like real cooking without any of the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: See Product Details  |  Servings: Up to 2  |  Oven Ready in 20-25 minutes  |  Microwave Ready in 2 minutes

    Preparation

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.     

    Ingredients

    Chicken, rice, red, gold, green bell pepper, zucchini, squash, onion, rice, carrots, celery, fresh herbs, house seasonings 

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition