Greek Chicken Flatbread with Tzatziki Sauce

Give a twist to your meals with our Grilled Chicken Flatbread kit. Our marinated spiced chicken is grilled to perfection, and topped with spinach, bell peppers, onions, olives and feta cheese. Served with Tzatziki Sauce.

Enjoy!

Trays are oven and microwave friendly. Remove condiments and sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Flatbread (Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Contains Less Than 2% Of The Following: Nonfat Dry Milk, Salt, Sugar, Wheat Gluten, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), To Preserve Freshness (Calcium Propionate), Guar Gum, Sodium Stearoyl Lactylate, Enzyme) 

Grilled Chicken Breast, Red Onion, Spinach, Red Bell Pepper, Gold Bell Pepper, Sliced Black Olives, And Feta Cheese, Tzatziki Sauce.

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

 FPP.