This dish will be back soon. Explore this week’s menu!
Brined Chicken Breast grilled with herbs and house seasoning. Served with lemon pepper green beans, sweet corn on the cob and mash potatoes. A healthy tasty dish you will love!
Trays are oven and microwave friendly. Remove All Condiments and Sauce Containers
Microwave: Remove sleeve, cut film away from corner edge with knife, and remove. Place tray on microwave plate. Microwave for 2 minutes, then increments of 30 seconds until hot. Let stand for 2 minutes. Based on a 1100 watt microwave oven.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan, do not lift tray by itself. Let stand for 2 minutes.
DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN-ABLE PAN. USE HOT PADS TO REMOVE.
Chicken, Green Beans, Mashed Potatoes, Corn sweet, Herb de Provence (Thyme, Blue Lavender Flowers, Rosemary, Marjoram, Fennel Seed, Savory, & Basil), Chicken Broth, Sea Salt, dehydrated garlic, pepper, canola oil
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.