Grilled Chicken, Bacon Gravy, Rice & Green Beans
Menu
0 0
    0 0

    Your Cart is Empty

    Grilled Chicken, Bacon Gravy, Rice & Green Beans

    Grilled Chicken, Bacon Gravy, Rice & Green Beans

    This dish will be back soon. Explore this week’s menu!

    Bacon gravy over grilled chicken is one of those Southern combinations that everyone at the dinner table will love.

    We season and grill tender chicken breasts until juicy and cooked through, then smother them in a scratch-made bacon gravy built from pan-fried bacon, butter, flour, chicken broth, fresh herbs, and house seasonings. Each serving gets finished with a layer of extra crispy bacon for even more savory depth. Paired with fluffy white rice and freshly sautéed green beans for a complete, hearty plate.

    This fresh comfort food dish turns a busy weeknight into something worth sitting down for, with none of the cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Wheat, Milk | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, rice, green beans, chicken broth, bacon, flour, butter, canola oil, shallots, garlic, fresh herbs, house seasonings Contains: Wheat, Milk

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Customer Reviews

    Based on 57 reviews
    88%
    (50)
    9%
    (5)
    4%
    (2)
    0%
    (0)
    0%
    (0)
    D
    Donna C.

    My husband loved this! The chicken was moist, the bacon gravy very good, green beans cooked to perfection! I thought the dish was a bit bland.

    S
    Sharon K.M.

    The chicken was so tender and moist, I didn't need a knife to cut it. I wish there was more gravy to mix with the rice, but overall I really liked it and will order again.

    S
    Shannon S.

    So good!! I’ll definitely order this again.

    R
    Roger B.

    Usually order

    T
    Terry W.

    Just meh for me - but that's just my taste. There was nothing functionally wrong with it.

    Details

    Bacon gravy over grilled chicken is one of those Southern combinations that everyone at the dinner table will love.

    We season and grill tender chicken breasts until juicy and cooked through, then smother them in a scratch-made bacon gravy built from pan-fried bacon, butter, flour, chicken broth, fresh herbs, and house seasonings. Each serving gets finished with a layer of extra crispy bacon for even more savory depth. Paired with fluffy white rice and freshly sautéed green beans for a complete, hearty plate.

    This fresh comfort food dish turns a busy weeknight into something worth sitting down for, with none of the cleanup. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Wheat, Milk | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min

    Preparation

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Chicken, rice, green beans, chicken broth, bacon, flour, butter, canola oil, shallots, garlic, fresh herbs, house seasonings Contains: Wheat, Milk

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    Nutrition