Garlic Pepper Chicken, Sweet Pepper Rice Pilaf - Front Porch Pantry

Garlic Pepper Chicken, Sweet Pepper Rice Pilaf

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Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or longer until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes or longer until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Chicken, Gluten Free Flour, Rice, Sweet Bell Peppers, Celery, Carrots, Onions, Garlic, Pepper, House Seasoning, Chicken Broth, Parsley


Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.