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Delicious tender, diced filet mignon and sweet peppers and onions seasoned with southwest seasoning are loaded in flour tortillas. The is a delicious and amazing value. Served with cilantro rice and fiesta beans. Two tacos per order
Trays are oven and microwave friendly. Remove All Condiments and Sauce Containers
Microwave: Remove sleeve, cut film away from corner edge with knife, and remove. Place tray on microwave plate. Microwave for 2 minutes, then increments of 30 seconds until hot. Let stand for 2 minutes. Based on a 1100 watt microwave oven.
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan, do not lift tray by itself. Let stand for 2 minutes.
DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN-ABLE PAN. USE HOT PADS TO REMOVE.
Beef tenderloin steak, garlic, shallots, butter, sweet peppers, onions, flour tortillas, lime juice, cumin, chicken broth, green onions, roma tomatoes, black beans, rice, canola oil, cilantro, parsley, house seasoning Contains: Wheat, Milk
Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.
Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.
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