Filet Mignon, Lobster Shrimp Sauce, Garlic Potatoes, Broccoli - Front Porch Pantry

Filet Mignon, Lobster Shrimp Sauce, Garlic Potatoes, Broccoli

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Indulge in an exquisite culinary delight exclusively crafted for our esteemed Front Porch customers! Prepare to be captivated by the luscious flavors of our top-tier choice filet mignon, meticulously seasoned to perfection and expertly grilled to a tender medium rare. Accompanying this culinary masterpiece are velvety garlic mashed potatoes and crisp, fresh broccoli saute. Elevating this dish to a level of pure decadence is our delectable topping of rich and creamy lobster and shrimp butter cream sauce. While this culinary wonder may seem reserved for special occasions, we are thrilled to offer it at a remarkable price, making it accessible for you to savor and relish anytime you desire. So treat yourself to this extraordinary dining experience!

Trays are oven and microwave friendly. Remove condiments and sauce containers.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.


Beef, Potatoes, Broccoli, Lobster, Shrimp, Butter Cream Sauce (water, margarine, whey protein, onions, wine, garlic cornstarch, salt, butter, onions, sugar, milk, soybean lecithin), Sour Cream, Canola Oil, Fresh Herbs, House Seasonings Contains: Shellfish, Milk, Wheat, Soy



Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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