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The kind of dessert a proper bakery would be proud to put in the case!
This two-layer butter cake is made with authentic European butter for a tender, deeply rich crumb that holds its moisture from the moment it is baked to the moment it hits your plate. Each slice is finished with a smooth, generous Ghirardelli chocolate buttercream frosting that brings a richness to every bite.
Enjoy at the end of a weekend dinner, for a birthday celebration, or any moment that calls for something sweet. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.
Contains: Wheat, Eggs, Milk | Servings: 1-2 | Eat and enjoy!
Eat and enjoy!
Flour , Sugar, European Butter, Canola Oil, Eggs, Corn Syrup, Baking Soda, Cocoa, Ghirardelli Chocolate, Powdered Sugar, Milk Contains: Wheat, Eggs, Milk
Nutrition
