Grand-mère's Steak, Candied Carrots, Mashed Potatoes - NEW - Front Porch Pantry

Grand-mère's Steak, Candied Carrots, Mashed Potatoes - NEW

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This delicious new recipe is inspired by cuisine de grand-mère or "grandmother's cooking." This hearty recipe hails from regions throughout France. Comforting, warming, and richly flavored, you will love this dinner. Tender chuck steaks are slow-cooked to perfection, in a luxuriously rich French demi-glace sauce. Crafted meticulously with beef bone broth, butter, and gluten-free flour, our Demi-Glace is infused with a medley of aromatics, including onions, shallots, and garlic, along with the savory essence of Mirepoix Stock, red wine, and tomato paste.

Each ingredient is carefully reduced four times to yield a sauce that's nothing short of exquisite – a tantalizing French creation that crowns your steak with unparalleled flavor. Served alongside creamy mashed potatoes, the dish reaches new heights of culinary delight. The stock is reduced four times to create a magnificent mouth-watering French sauce that tops your slow-cooked steak, served with creamy mashed potatoes. The meal also comes with Gran’mère's Old Fashioned Candy Carrots - a delightful blend of sweet and savory, guaranteed to capture your craving and leave you yearning for more. This dish is sure to be your new favorite.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Beef, potatoes (sour cream, buttermilk, butter), beef broth, carrots, onions, mushroom flavor, gluten-free flour, canola oil, tomato paste, butter, red wine, honey, brown sugar, garlic, shallots, sugar, butter, canola oil, fresh herbs, house seasonings Contains: Wheat, Milk, Soy

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.