Cracklin’ Chicken, Potatoes, Green Beans, Creole Gravy - NEW - Front Porch Pantry
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    Cracklin’ Chicken, Potatoes, Green Beans, Creole Gravy - NEW

    Cracklin’ Chicken, Potatoes, Green Beans, Creole Gravy - NEW

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    Simply "southern", this mouthwatering dish is amazingly delicious. We brine our chicken thighs then soak in buttermilk, lightly dredge in seasoned flour and pan fry in canola oil just to crisp the outside. We finish cooking in the oven and serve with homemade mashed potatoes, green beans, country creole tomato gravy made with caramelized onions. YUM!

    Trays are oven and microwave friendly. 

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, potatoes, green beans, flour, onions, tomatoes, sour cream, milk, cream, butter, bacon drippings, chicken broth, canola oil, butter, , garlic, fresh herbs, house seasonings Contains: Wheat, Milk 

    Contains: Wheat, Milk

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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    Customer Reviews

    Based on 7 reviews
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    (7)
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    M
    Maggie H.
    For reheated fried chicken, this is great

    Skin isn’t perfectly crispy like when you eat it fresh, but it’s pretty darn close. The potatoes and green beans were excellent

    K
    Katherine W.
    Great, restaurant quality meal!

    This is an easy meal to reheat at home. Great restaurant quality taste, enough for two people.

    L
    Leona-Mae D.
    Delicious & not too spicey

    Crispy chicken with Louisiana flavor and not too spicey.

    C
    Carline D.
    Great!

    I microwaved, but should have put it in oven to make chicken crispy, but the taste was excellent.

    L
    Lynne S.
    Very delicious entree that provided

    Very delicious entree that provided 3/4 meals. I only had to add some additional sides to go with the chicken.

    12
    Details

    Simply "southern", this mouthwatering dish is amazingly delicious. We brine our chicken thighs then soak in buttermilk, lightly dredge in seasoned flour and pan fry in canola oil just to crisp the outside. We finish cooking in the oven and serve with homemade mashed potatoes, green beans, country creole tomato gravy made with caramelized onions. YUM!

    Preparation

    Trays are oven and microwave friendly. 

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Chicken, potatoes, green beans, flour, onions, tomatoes, sour cream, milk, cream, butter, bacon drippings, chicken broth, canola oil, butter, , garlic, fresh herbs, house seasonings Contains: Wheat, Milk 

    Contains: Wheat, Milk

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition
    .