Cornflake Chicken, Maple Brussels, Yukon Gold Potatoes - Front Porch Pantry
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    Cornflake Chicken, Maple Brussels, Yukon Gold Potatoes

    Cornflake Chicken, Maple Brussels, Yukon Gold Potatoes

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    Fried chicken flavor with a lighter, crispier finish — this is the baked version your weeknight rotation has been missing.

    We marinate tender chicken breasts, then dip each one in a honey, egg, and buttermilk wash before dredging in whole cornflakes and baking until deeply golden and crisp. The result is a satisfying crunch that holds up all the way to your door. Alongside, fresh Brussels sprouts are roasted and finished with pure Vermont maple syrup and our signature house seasoning blend for a savory-sweet contrast that genuinely works, then rounded out with a generous portion of buttered Yukon gold potatoes.

    This one is built for easy dinners, weekday lunches, or anytime you want a real home-cooked plate waiting in your refrigerator. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Wheat, Milk, Eggs  |  Servings: Up to 2 |  Oven Ready in 20-25 min  |  Microwave Ready in 2 min

     

    Trays are oven and microwave friendly. 

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, , potatoes, brussels sprouts, cornflakes, Flour, buttermilk, parmesan cheese, egg, honey, canola oil, olive oil, maple syrup, fresh herbs, house seasoning, pepper sauce Contains: Wheat, Milk, Egg

    Contains: Wheat, Milk, Eggs

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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    Customer Reviews

    Based on 28 reviews
    89%
    (25)
    7%
    (2)
    4%
    (1)
    0%
    (0)
    0%
    (0)
    A
    Anonymous

    Chicken is delicious, crunchy outside, tender inside. Brussels sprouts and potatoes are good but a little bland which is okay, a little salt and pepper made it all delicious.

    G
    Gary E.

    Did not like the Brussels SProuts

    C
    Cindy S.

    Great,but Brussel steed more flavor.

    A
    Anonymous

    A family favorite

    S
    Sarah

    Chicken very moist and crispy. Cooked in air fryer. Brussels are always good, too.

    123
    Details

    Fried chicken flavor with a lighter, crispier finish — this is the baked version your weeknight rotation has been missing.

    We marinate tender chicken breasts, then dip each one in a honey, egg, and buttermilk wash before dredging in whole cornflakes and baking until deeply golden and crisp. The result is a satisfying crunch that holds up all the way to your door. Alongside, fresh Brussels sprouts are roasted and finished with pure Vermont maple syrup and our signature house seasoning blend for a savory-sweet contrast that genuinely works, then rounded out with a generous portion of buttered Yukon gold potatoes.

    This one is built for easy dinners, weekday lunches, or anytime you want a real home-cooked plate waiting in your refrigerator. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

    Contains: Wheat, Milk, Eggs  |  Servings: Up to 2 |  Oven Ready in 20-25 min  |  Microwave Ready in 2 min

    Preparation

     

    Trays are oven and microwave friendly. 

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Chicken, , potatoes, brussels sprouts, cornflakes, Flour, buttermilk, parmesan cheese, egg, honey, canola oil, olive oil, maple syrup, fresh herbs, house seasoning, pepper sauce Contains: Wheat, Milk, Egg

    Contains: Wheat, Milk, Eggs

    Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    .