Summer Brisket and Sausage Dinner - NEW - Front Porch Pantry

Summer Brisket and Sausage Dinner - NEW

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Prepare yourself for a special treat with our trimmed brisket, a dish that showcases the art of slow smoking and tantalizing flavors. Our brisket is carefully selected, expertly seasoned with a blend of BBQ, roasted garlic, and our house seasonings, and then slow smoked over pecan wood to achieve the perfect balance of tenderness and smokiness. Complementing the star of the dish, is our honey pleasing baked beans. These beans are prepared with a touch of honey and brown sugar,, which adds a hint of sweetness and a delightful depth to the dish. The beans are slow-cooked to perfection, allowing them to develop a robust flavor profile that pairs exceptionally well with the smoky brisket. Served with fresh summer seasonal veggies.

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Brisket, pork sausage, baked beans, zucchini, squash, carrots, broccoli, onions, BBQ sauce, brown sugar, canola oil, fresh herbs, house seasoning Contains: Wheat, Soy 

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.