Coconut Chicken - Sweet Chili Glaze Sauce - Front Porch Pantry
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    Coconut Chicken

    Coconut Chicken - Sweet Chili Glaze Sauce

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    You will love our version of coconut chicken. These strips are packed with flavor and served with sweet chili glaze sauce!

    Trays are oven and microwave friendly. Remove Condiments and Sauce containers.

    Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
    Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, flour (contains wheat), buttermilk (contains milk), coconut, coconut milk, cayenne pepper, garlic powder, salt, pepper, sweet chili glaze on the side

     

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

     

    FPP