St Louis BBQ Ribs, Au Gratin Potatoes, Sweet Corn

St Louis BBQ Ribs, Au Gratin Potatoes, Sweet Corn

You will love our delicious "Fall Off The Bone" St Louis style BBQ Pork rib dinner. Slow smoked pork ribs basted with BBQ sauce for that fall off the bone tender experience. These are the best BBQ Ribs you have ever had. Served with au gratin potatoes, and sweet buttered corn. 

 

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Pork, Potatoes, Corn, BBQ Sauce, Pineapple Juice, Cream, Corn Starch, Sugar, Pure Vanilla Bean, House Seasonings, Coffee Rub (coffee, brown sugar, salt, roasted garlic & onion, red pepper, clemengold rind, paprika oil), Butter, Canola Oil, Fresh Herbs Contains: Milk, Soy

 

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens. 

 

Customer Reviews

Based on 94 reviews
87%
(82)
13%
(12)
0%
(0)
0%
(0)
0%
(0)
S
Shannon m.

Very, very good. The portions were good and the flavors were fabulous. I would definitely order again.

D
Donna C.

We loved these ribs, potatoes & sweet corn were very good! Would definitely order again!

A
Anonymous

Very delicious but could have used more sauce.

P
Paula M.

My husband thought the ribs were very good but a little fatty. I am not much of a BBQ sauce fan, prefer dry ribs. Potatoes and corn good.

C
Cindy S.

Best Home Cooked Meals available!! Hands down.

Details

You will love our delicious "Fall Off The Bone" St Louis style BBQ Pork rib dinner. Slow smoked pork ribs basted with BBQ sauce for that fall off the bone tender experience. These are the best BBQ Ribs you have ever had. Served with au gratin potatoes, and sweet buttered corn. 

Preparation

 

Trays are oven and microwave friendly. 

Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

Ingredients

Pork, Potatoes, Corn, BBQ Sauce, Pineapple Juice, Cream, Corn Starch, Sugar, Pure Vanilla Bean, House Seasonings, Coffee Rub (coffee, brown sugar, salt, roasted garlic & onion, red pepper, clemengold rind, paprika oil), Butter, Canola Oil, Fresh Herbs Contains: Milk, Soy

 

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens. 

Nutrition