Bourbon Pecan Chicken & Harvest Stuffing - Front Porch Pantry
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    Bourbon Pecan Chicken & Harvest Stuffing

    Bourbon Pecan Chicken & Harvest Stuffing

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    A tender half chicken is marinated and basted with pecan praline bourbon glaze and slowed roasted until golden brown, topped with bourbon praline sauce and candied pecans, served with our famous harvest stuffing made with bread crumbs, cornmeal, baking soda, buttermilk, chicken broth, brown sugar, salt, garlic, butter, onion, bell pepper, celery, parsley, sausage, cranberries, brown sugar pecans and fresh herbs. You will love this new recipe!

    Actual meal with have bourbon praline sauce and candied pecans, not displayed in the image.

     

    Trays are oven and microwave friendly. Remove condiments and sauce containers.

    Microwave: Remove sleeve, lift the corner of the film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with a knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with a knife, and remove. Place on oven sheet pan. Heat at 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Chicken, harvest stuffing (Bread crumbs, wheat flour, cornmeal, baking soda, buttermilk, chicken broth, eggs, brown sugar, salt, garlic, butter, onion, bell pepper, celery, parsley, sausage, cranberries, pecans, giblets, turkey broth), praline bourbon sauce (pecans, sugar, water, soy sauce, molasses, cayenne pepper, onion puree), bbq sauce, pineapple juice, olive oil, canola oil, lemon, pepper, garlic, house seasonings, fresh herbs

    Contains: Wheat, tree nuts, Soy

     

    Notes: At Front Porch Pantry we strive to deliver generous portions. The actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades, and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

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    Customer Reviews

    Based on 6 reviews
    83%
    (5)
    17%
    (1)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    J
    Jeannie C.
    This was absolutely outstanding. Thoroughly

    This was absolutely outstanding. Thoroughly enjoyed by husband and me. The wonderful flavor…distinctively different. Will order again, for sure.

    T
    Terri A.
    Amazing!!

    The bourbon praline chicken was full of delicious flavor. The flavor was a delicious blend of goodness. It did not taste full bourbon or praline but a beautiful blend. The chicken was fall off the bone tender.
    The stuffing was unbelievable! It had fruit mixed in and was the best stuffing I’ve ever eaten. It felt like a dish that a very experienced chef executed. If I could give it 10 stars I would.

    N
    Nicki W.
    Loved this chicken!

    A large breast with a toasty pecan finish, great veggies. Totally enjoyed it. Add the pecan cake for dessert, if they have it. Yum!

    R
    Rae L.
    Nicely seasoned chi ken with

    Nicely seasoned chi ken with perfect side

    R
    Ryan
    Bourbon Praline Chicken & Harvest Stuffing

    This was absolutely wonderful! Very tender chicken and the Bourbon Praline was was amazing! We will definitely order this again!

    12
    Details

    A tender half chicken is marinated and basted with pecan praline bourbon glaze and slowed roasted until golden brown, topped with bourbon praline sauce and candied pecans, served with our famous harvest stuffing made with bread crumbs, cornmeal, baking soda, buttermilk, chicken broth, brown sugar, salt, garlic, butter, onion, bell pepper, celery, parsley, sausage, cranberries, brown sugar pecans and fresh herbs. You will love this new recipe!

    Actual meal with have bourbon praline sauce and candied pecans, not displayed in the image.

     

    Preparation

    Trays are oven and microwave friendly. Remove condiments and sauce containers.

    Microwave: Remove sleeve, lift the corner of the film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with a knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.

    Oven: Remove sleeve, cut film away from corner edge with a knife, and remove. Place on oven sheet pan. Heat at 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE.

    Ingredients

    Chicken, harvest stuffing (Bread crumbs, wheat flour, cornmeal, baking soda, buttermilk, chicken broth, eggs, brown sugar, salt, garlic, butter, onion, bell pepper, celery, parsley, sausage, cranberries, pecans, giblets, turkey broth), praline bourbon sauce (pecans, sugar, water, soy sauce, molasses, cayenne pepper, onion puree), bbq sauce, pineapple juice, olive oil, canola oil, lemon, pepper, garlic, house seasonings, fresh herbs

    Contains: Wheat, tree nuts, Soy

     

    Notes: At Front Porch Pantry we strive to deliver generous portions. The actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades, and brines.

    Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

    Nutrition

    .